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Château Lafleur 2011

BordeauxPomerolRed

Regular price CHF 781.00 tax included
Sale price CHF 781.00 tax included Regular price
Unit price CHF 781.00 / unit
Packaging : 1 x 75CL - Cardboard

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Description

THE Château Lafleur, located in the heart of the appellation Pomerol in BordeauxThis is a wine of great elegance. domaine, Known for its terroir-respecting winemaking practices, it produces wines that reflect the richness of their soil. The vintage 2011 It stands out for its perfect balance between power and finesse, offering an unforgettable sensory experience. 

Ratings

Ratings

  • Parker (WA) 94/100
Notes and pairings

Notes and pairings

Tasting notes

The dress of Château Lafleur The 2011 vintage boasts a beautiful, deep, and brilliant ruby color. The nose, intense and complex, opens with aromas of ripe black fruit, violet, and subtle spicy notes. On the palate, the attack is supple, followed by an elegant and velvety tannic structure. The long and harmonious finish extends the tasting experience with nuances of dark chocolate and candied fruit, indicating excellent aging potential.

Food & wine pairings

This wine pairs perfectly with duck breast with cherries or a mature cheese.

Producer

Producer

The vineyard of Château Lafleur The vineyards extend across clay-gravel soils, typical of the Pomerol appellation. These mineral-rich soils allow the vines to express the full complexity of their terroir. The vines, averaging 40 years old, are cultivated with care, fostering biodiversity that enriches the soil and the quality of the grapes. The proximity of the Dordogne River and its climat temperate oceanic climates help create ideal conditions for grape ripening, thus ensuring the quality of the wines produced.

Owner and history

THE Château Lafleur is the fruit of a family passion for wine. The owners, the Guinaudeau family, committed to sustainable viticulture, ensure that every stage of production respects the environment while preserving the exceptional quality of their wines. Their artisanal approach and their attachment to the terroir make the Château Lafleur A domaine emblematic of Pomerol, recognized by both wine lovers and professionals.

Vinification and aging

Winemaking at Château Lafleur The wine is made with meticulous care. The grapes, harvested by hand, are carefully selected before being destemmed and crushed. Fermentation takes place in temperature-controlled stainless steel tanks, allowing for optimal temperature regulation. The wine is then aged for 18 months in oak barrels, some of which are new, imparting both structure and complexity. This traditional method ensures that each bottle reflects the unique terroir of Pomerol and the winemakers' expertise.

Château Lafleur

Discover Château Lafleur

Discover Château Lafleur

The team's opinion

If Lafleur It is often called the "Pétrus of the connoisseur," because it offers a complexity that few wines in the world can match. With this 2011 vintage, the Guinaudeau family has produced a masterpiece, crafting a wine of devilish precision from a mere 4.5 hectares. It is the epitome of rarity, bottled in a bottle.

Wine profile

  • complex
  • timber frame
  • fruity