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Domaine Joblot - Givry 1er Cru Mademoiselle 2020

Bourgogne • Givry • White

CHF 493.00 tax included
CHF 493.00 tax included
CHF 41.08 / unit
Packaging : 12 x 75CL - Cardboard

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Description

THE Domaine Joblot, jewel of the Burgundy, sign with this Givry 1er Cru Miss 2020 a wine white exceptional. The Givry appellation, located in the Côte Chalonnaise, is renowned for its expressive and elegant wines. 1er Cru Mademoiselle embodies the quintessence of this terroir, offering an unforgettable tasting experience to lovers of fine and complex white wines.
Notes and pairings

Notes and pairings

Tasting notes

This Givry 1er Cru Mademoiselle 2020 displays a brilliant pale gold color. On the nose, it offers a complex bouquet of white fruit aromas, citrus, and delicate floral notes. On the palate, the attack is lively and fresh, evolving into a full and silky texture. The finish is long and persistent, marked by a beautiful minerality and a pleasant freshness.

Food & wine pairings

It will perfectly complement delicate fish, seafood or poultry in sauce.
Producer

Producer

The terroir of Givry 1er Cru The name of the young lady is not disclosed. It can be assumed that the soil is typical of the region, with a clay-limestone composition that imparts minerality and elegance to the wines. climat The climate is continental, with hot summers and cold winters, promoting slow and even ripening of the grapes. The exposure of the vineyards also plays a crucial role in the quality of the wines, ensuring optimal sun exposure and good aeration.

Owner and history

The current owners of Domaine Joblot's details are not disclosed. It can be assumed that this is a family passionate about wine and keen to perpetuate the tradition and know-how of the domaine. Their commitment to quality and respect for the environment is reflected in every bottle, making the wines of Domaine Joblot of the ambassadors of the Givry appellation.

Vinification and aging

The winemaking methods of Domaine Joblot's details are not disclosed. It can be assumed that the harvest is done by hand in order to select the best grapes. Fermentation takes place in vats or barrels, according to Burgundian traditions. Aging is also carried out in oak barrels, allowing the wine to gain complexity and finesse. Domaine Joblot takes care to respect the integrity of the fruit as much as possible, by limiting interventions and favoring gentle methods.

Joblot Estate

Discover Joblot Estate

The team's opinion

A Givry 1er Cru Mademoiselle, which seduces with its finesse and complexity, is a true invitation to discover the Burgundy terroir.

  • Serving temperature 12 °C

  • Climax 2024 à 2030

Wine profile

  • Fruity
  • Complex
  • Mineral