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Château Margaux 2006

Bordeaux • Margaux • 1er Grand Cru Classé • Red

CHF 709.00 tax included
CHF 709.00 tax included
CHF 709.00 / unit
Packaging : 1 x 75CL - Cardboard

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Description

  • Country France
  • Region Bordeaux
  • Appellation Margaux
  • Color Red
  • Alcohol 12,5
  • Vintage 2006
  • Grape varieties Cabernet sauvignon, Merlot, Petit verdot, Cabernet franc

THE Château Margaux 2006, derived from the appellation Margaux in BordeauxThis is an exceptional wine that embodies the art of French winemaking. 1er Grand Cru Classé It is distinguished by the perfect harmony of its grape varieties: Cabernet Sauvignon, Merlot, Petit Verdot, and Cabernet Franc. Immerse yourself in the world of this domaine prestigious, where tradition and innovation meet to give birth to remarkable wines.

Ratings

Ratings

  • Parker (WA) 95/100
Notes and pairings

Notes and pairings

Tasting notes

Dress : Deep and intense, with a beautiful ruby color.
Nose : Aromatic, with notes of blackcurrant, black cherry and a hint of cedar.
Mouth : Elegant and velvety, it reveals silky tannins, beautiful acidity and remarkable complexity.
Final: Long and persistent, with spicy and woody nuances that invite reflection.

Food & wine pairings

Pair it with duck breast with red berries or a mature cheese to enhance its aromas.
Producer

Producer

The vineyard of Château Margaux It is a true haven of biodiversity, where each vine is carefully tended. The soils, composed of gravel, clay, and limestone, offer exceptional drainage, promoting optimal grape ripening. climat The oceanic climate of Bordeaux, with its hot summers and mild winters, allows the fruit to reach perfect ripeness. Sustainable vineyard management ensures complete respect for the ecosystem, guaranteeing high-quality harvests year after year.

Owner and history

THE Château Margaux is currently run by the Mentzelopoulos family, who took over the reins of the domaine in 1977. With passion and determination, they preserved the heritage while instilling a modern vision that respected tradition. Their commitment to quality and innovation allowed the Château to maintain its reputation for excellence on the world wine scene. Each bottle reflects their love for this exceptional terroir and their desire to create wines that leave a lasting impression.

Vinification and aging

Winemaking at Château Margaux It is a meticulous process, combining tradition and innovation. The grapes are harvested by hand, then carefully sorted. Fermentation takes place in wooden vats, allowing for a gentle extraction of tannins. Aging occurs in oak barrels, a percentage of which are new, to bring complexity and structure to the wine. This artisanal method, combined with rigorous temperature control, guarantees the pure expression of the terroir and the finesse of the grape varieties.

Château Margaux

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The team's opinion

A Margaux Delicate and precise, with a silky texture and perfectly integrated floral and spicy aromas.

  • Serving temperature 16–18 °C

  • Climax 2016 à 2056

Wine profile

  • Complex
  • Framed
  • Fruity