Domaine Fourrier - Latricières-Chambertin Grand Cru 2013
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Domaine Fourrier - Latricières-Chambertin Grand Cru 2013

Bourgogne • Latricières-Chambertin Grand Cru • Red

CHF 1,153.00 tax included
CHF 1,153.00 tax included CHF 0.00
CHF 384.33 / unit
Packaging : 3 x 75CL - Wooden Case

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Description

THE Latricières-Chambertin Grand Cru 2013 of Domaine Quartermaster is a red wine of rare elegance, reflecting the prestigious terroir of Burgundy. This grand cru, originating from domaine Renowned, it offers an unforgettable tasting experience. A complex and fruity red wine, promising a sensory journey to the heart of the Burgundy.

Notes and pairings

Notes and pairings

Tasting notes

This Latricières-Chambertin Grand Cru The 2013 vintage reveals a deep, brilliant ruby color. On the nose, it exudes aromas of ripe red fruits and black cherry, enhanced by delicate spicy and floral notes. The palate is full and silky, with fine tannins and lovely freshness. The finish is long and persistent, leaving a mineral and fruity imprint. A red wine of great elegance, promising excellent aging potential.

Food & wine pairings

It will perfectly complement game dishes, roast poultry or aged cheese.
Producer

Producer

THE Latricières-Chambertin Grand Cru is located on the Côte de Nuits, in Burgundy, on exceptional terroir. The soil is composed of hard limestone and marl, offering ideal drainage and a balanced mineral supply to the vines. climat The climate is continental, with hot summers and cold winters, promoting slow and complete ripening of the grapes. The exposure is ideal, allowing the vines to benefit from optimal sunshine throughout the day. These exceptional climatic and geological conditions contribute to the production of red wines of great complexity and rare elegance. Domaine Fourrier takes special care in cultivating its vines, favouring environmentally friendly methods and limiting yields, in order to obtain grapes of the highest quality.

Vinification and aging

The winemaking process Latricières-Chambertin Grand Cru At Domaine Fourrier is crafted with meticulous care and a deep respect for Burgundian traditions. The grapes are hand-harvested, carefully sorted, and then partially or fully destemmed depending on the vintage. Fermentation takes place in wooden or stainless steel vats, using indigenous yeasts, to preserve the authentic expression of the terroir. Maceration is gentle and prolonged, allowing for the subtle extraction of tannins and aromas. Aging occurs in French oak barrels, a variable proportion of which are new, for a period ranging from 12 to 18 months. The wines are neither filtered nor fined before bottling, in order to retain their richness and complexity. Domaine Fourrier is committed to producing red wines of great purity, faithful reflections of their terroir of origin.

The team's opinion

A Latricières-Chambertin Grand Cru which transcends the vintage, an ode to Burgundy and the art of winemaking.

  • Serving temperature 16–18 °C

  • Climax 2018 à 2033

Wine profile

  • Fruity
  • Complex
  • Framed