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Château Haut-Brion 1996

Bordeaux • Pessac-Léognan • Grand Cru Classé • Red

CHF 781.00 tax included
CHF 781.00 tax included
CHF 781.00 / unit
Packaging : 1 x 75CL - Cardboard

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Description

  • Country France
  • Region Bordeaux
  • Appellation Pessac-Léognan
  • Color Red
  • Alcohol 13
  • Vintage 1996
  • Grape varieties Cabernet Sauvignon 44%, Merlot 42%, Cabernet Franc 12%

THE Château Haut-Brion 1996, Grand Cru Classé of Pessac-Léognan, embodies the winemaking excellence of BordeauxNestled in a unique terroir, this red wine is distinguished by its harmonious blend of noble grape varieties: Cabernet Sauvignon, Merlot, and Cabernet Franc. Its complexity and character make it an essential reference for lovers of fine wines. Each sip tells the story of a domaine prestigious, where tradition and know-how meet to offer an unforgettable taste experience.

Ratings

Ratings

  • Parker (WA) 96/100
Notes and pairings

Notes and pairings

Tasting notes

Dress : A deep red color with ruby highlights.
Nose : Intense aromas of black fruit, cedar and dark chocolate.
Mouth : Elegant and velvety, blending notes of ripe fruit, spices and a beautiful tannic structure.
Final: Long and persistent, offering a beautiful minerality and delicate woody nuances.

Food & wine pairings

Pair this wine with duck breast with cherries or a mature cheese for perfect harmony.
Producer

Producer

The vineyard of Château Haut-Brion extends over gravelly-siliceous soils, benefiting from an exceptional microclimate. This unique combination of terroir and climat allows the grape varieties to fully flourish. The vines, averaging 40 years old, are cultivated with care and respect for the environment. The diversity of the soils contributes to the complexity of the wines, while the sun exposure promotes optimal ripening of the grapes. This exceptional terroir is the very foundation of the winery's identity. Château Haut-Brion.

Owner and history

THE Château Haut-Brion is currently owned by the Dillon family, who acquired the domaine in 1935. Under their direction, Haut-Brion has managed to preserve its heritage while adopting modern practices. The family is committed to maintaining the excellence of domaine, by investing in winemaking technologies and respecting traditions. Their passion for wine and their dedication to the art of viticulture have helped to make Haut-Brion a global benchmark, a symbol of the elegance and richness of great Bordeaux wines.

Vinification and aging

Winemaking at Château Haut-Brion Winemaking is a mastered art. The grapes, harvested by hand, are carefully selected before being destemmed. Alcoholic fermentation takes place in temperature-controlled vats, allowing for precise temperature control. Aging in oak barrels, some of which are new, lasts approximately 18 months, imparting complexity and richness to the wine. The blends are meticulously crafted, aiming to best express the terroir and the vintage. Every step of the winemaking process is designed to guarantee the quality and authenticity of the wines produced.

Château Haut-Brion

Discover Château Haut-Brion

The team's opinion

A Haut-Brion of great distinction, combining vibrant freshness, aromatic depth and racy structure, with a long and subtly smoky finish.

  • Serving temperature 16–18 °C

  • Climax 2006 à 2036

Wine profile

  • Complex
  • Framed
  • Fruity