90 WS
  • Nouveauté

Luigi Pira - Barolo Margheria 2017

ItalieBaroloRed

Regular price CHF 192.00 tax included
Sale price CHF 192.00 tax included Regular price
Unit price CHF 32.00 / unit
Packaging : 6 x 75CL - Cardboard

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Available vintages

Description

THE Barolo Margheria 2017 of Pira Luigi is a wine red Italian Barolo appellation, from an exceptional terroir. This red wine is an authentic expression of the Nebbiolo grape variety, cultivated with passion by the domaine Pira Luigi. An Italian red wine that embodies the elegance and complexity of great Barolos, promising an unforgettable tasting journey.
Ratings

Ratings

  • Wine Spectator 90/100
Notes and pairings

Notes and pairings

Tasting notes

The 2017 Barolo Margheria displays an intense garnet-red color. On the nose, it exudes complex aromas of black cherry, plum, dried rose, and sweet spices. The palate is full and structured, with present yet elegant tannins, beautiful acidity, and remarkable concentration. The finish is long and persistent, revealing hints of licorice and forest floor. A powerful and refined Italian red wine, promising a bright future.

Food & wine pairings

It will perfectly complement grilled red meats, game and aged cheeses.

Producer

Producer

The Margheria vineyard, from which this Barolo originates, enjoys a privileged location in the heart of the Barolo appellation. The terroir, whose exact name is not disclosed, is ideal for cultivating Nebbiolo, the region's emblematic grape variety. The exposure and microclimate contribute to the optimal ripening of the grapes, resulting in a red wine of great concentration and complexity. The soil, also undisclosed, plays a vital role in expressing the terroir, imparting minerality and finesse to the wine. Each plot is cultivated with care, respecting tradition and the environment, in order to preserve the authenticity of the terroir.

Owner and history

The Pira family, owners of the domaine, embodies passion and dedication to wine. Deeply rooted in its heritage, the family perpetuates the winemaking traditions of the Barolo region while incorporating modern techniques to enhance the quality of its wines. The Pira family is a major player in the Piedmontese wine scene, renowned for its expertise and commitment to excellence. Each generation contributes, passing on its love of wine and respect for the land.

Vinification and aging

The vinification of Barolo Margheria is carried out with meticulous care to preserve the integrity of the fruit and reveal the potential of the terroir. The maceration process, the details of which are not disclosed, extracts the aromas and tannins present in the grape skins. Fermentation, the details of which are not disclosed, takes place in temperature-controlled tanks. The aging process, the duration of which is also not disclosed, helps to refine the tannins and enhance the complexity of the wine's aromas. Each step is executed with precision, respecting time-honored techniques, to create an exceptional Barolo.

Discover Luigi Pira

Discover Luigi Pira

The team's opinion

A Barolo that captivates with its depth and elegance, a true ode to the Italian terroir.

Wine profile

  • Complex
  • Framed
  • Fruity