{"title":"Chile","description":"\u003ch3 data-path-to-node=\"2\"\u003eUne Géographie en \"Bandes\"\u003c\/h3\u003e\n\u003cp data-path-to-node=\"3\"\u003eContrairement à l'Europe où l'on raisonne souvent du nord au sud, le Chili se comprend d'ouest en est, selon l'influence climatique :\u003c\/p\u003e\n\u003cul data-path-to-node=\"4\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"4,0,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"4,0,0\"\u003eCosta (La Côte) :\u003c\/b\u003e Sous l'influence directe du courant froid de Humboldt. C'est le royaume des blancs vifs (Sauvignon Blanc, Chardonnay) et du Pinot Noir.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"4,1,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"4,1,0\"\u003eEntre Cordilleras (La Vallée Centrale) :\u003c\/b\u003e La zone historique, protégée, où les journées sont chaudes et les nuits fraîches. C'est ici que naissent les grands rouges structurés.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"4,2,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"4,2,0\"\u003eAndes (La Montagne) :\u003c\/b\u003e Les vignes d'altitude. La fraîcheur qui descend des sommets et les sols caillouteux donnent des vins d'une finesse et d'une minéralité exceptionnelles.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-path-to-node=\"5\"\u003eLes Cépages Emblématiques\u003c\/h3\u003e\n\u003cp data-path-to-node=\"6\"\u003eLe Chili a su s'approprier des cépages européens pour en faire ses propres étendards :\u003c\/p\u003e\n\u003cul data-path-to-node=\"7\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"7,0,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"7,0,0\"\u003eLe Cabernet Sauvignon :\u003c\/b\u003e C'est le roi incontesté. Il représente près d'un tiers du vignoble et produit des vins allant du fruité accessible aux icônes mondiales (comme \u003ci data-index-in-node=\"167\" data-path-to-node=\"7,0,0\"\u003eAlmaviva\u003c\/i\u003e ou \u003ci data-index-in-node=\"179\" data-path-to-node=\"7,0,0\"\u003eDon Melchor\u003c\/i\u003e).\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"7,1,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"7,1,0\"\u003eLe Carménère :\u003c\/b\u003e Le \"revenant\" de Bordeaux. Longtemps confondu avec le Merlot, il a été redécouvert au Chili dans les années 90. Il offre des vins aux notes de fruits noirs, de poivre et de chocolat.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"7,2,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"7,2,0\"\u003eLe Pais :\u003c\/b\u003e Le cépage historique des colons, longtemps délaissé, qui revient en force pour des vins rouges légers, \"de soif\", très typés terroir.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLes Vallées Majeures  \u003cbr\u003e\u003c\/strong\u003e\u003cbr\u003eMaipo \u003cbr\u003eColchagua \u003cbr\u003eCasablanca \u003cbr\u003eMaule \/ Itata\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3 data-path-to-node=\"11\"\u003eUn Engagement vers la Durabilité\u003c\/h3\u003e\n\u003cp data-path-to-node=\"12\"\u003eLe Chili est l'un des leaders mondiaux de la viticulture durable. Grâce à son climat sec, la pression des maladies est faible, ce qui permet une culture très naturelle. Le pays possède son propre \u003cb data-index-in-node=\"196\" data-path-to-node=\"12\"\u003e\"Code de durabilité\"\u003c\/b\u003e (Sustainability Code) que la majorité des grands domaines (comme \u003ci data-index-in-node=\"282\" data-path-to-node=\"12\"\u003eLos Vascos\u003c\/i\u003e ou \u003ci data-index-in-node=\"296\" data-path-to-node=\"12\"\u003eConcha y Toro\u003c\/i\u003e) respectent strictement.\u003c\/p\u003e\n\u003ch3 data-path-to-node=\"13\"\u003eCe qui le distingue aujourd'hui\u003c\/h3\u003e\n\u003cp data-path-to-node=\"14\"\u003eLe vignoble chilien ne cherche plus seulement à faire des vins techniquement parfaits et boisés. La nouvelle génération de vignerons explore les \u003cb data-index-in-node=\"145\" data-path-to-node=\"14\"\u003eterroirs extrêmes\u003c\/b\u003e : des vignes plantées dans le désert d'Atacama au nord, jusqu'aux confins de la Patagonie au sud.\u003cbr\u003e\u003cbr\u003eLe Chili possède les plus vieilles vignes de Cabernet Sauvignon au monde non greffées, certaines dépassant les 100 ans, offrant une pureté génétique disparue en Europe.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","products":[{"product_id":"almaviva-2020-maipo-valley","title":"Almaviva - 2020 - Maipo Valley","description":"\u003cp class=\"p1\"\u003e \u003cb\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cspan\u003eThe essential reference for great Chilean wines.\u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e\n\n \u003cp class=\"p1\"\u003e\u003cb\u003e95\/100 pts VINOUS\u003c\/b\u003e “ \u003ci\u003eThe ripe and complex nose is both fruity and jammy with notes of blackcurrant and blackberry, layers of herbs and ash, sweet spices, cardamom, hints of vanilla, cedar, and orange shortbread. Delicious and full-bodied, with grippy tannins. This is a concentrated, delicately sculpted red, to which the oak lends volume, with beautiful balance and a long finish.\u003c\/i\u003e ”\u003c\/p\u003e\n\n\u003cp class=\"p1\"\u003e \u003cb\u003eTerroir\u003c\/b\u003e : Located in the Puente Alto district, in the Maipo Valley, Almaviva cultivates Bordeaux grape varieties on gravelly soils.\u003c\/p\u003e\n\n\u003cp class=\"p1\"\u003e \u003cb\u003eViticulture\u003c\/b\u003e : The year 2020 was exceptionally dry.\u003c\/p\u003e\n\n\u003cp class=\"p1\"\u003e \u003cb\u003eWinemaking\u003c\/b\u003e : no pumping. Pressing in small vertical presses and aging for 20 months in French oak barrels, 73% of which are new and the rest second use.\u003c\/p\u003e\n\n \u003cp data-start=\"749\" data-end=\"1406\"\u003eBorn from a collaboration between \u003cstrong\u003eBaron Philippe de Rothschild\u003c\/strong\u003e and the \u003cstrong\u003eChilean winery Concha\u003c\/strong\u003e \u003cstrong\u003ey Toro\u003c\/strong\u003e , this unique vintage combines Bordeaux refinement with the power of Andean terroirs. 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This estate, renowned for its exceptional wines, reveals a unique identity in every bottle. The meticulously cultivated vines express the Chilean terroir with finesse. 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